THE CATHOLIC KIDS' COOKBOOK, HOLY DAYS AND HEAVENLY FOOD
By Haley Stewart & Clare Sheaf
CMA 2025 Book Award for First-Time Author of Theological Subject Matters (Honorable Mention)
This beautiful cookbook is an invitation for families to bring the liturgical year into their homes and grow in their faith. Readers will be introduced to the Church's seasons and holy days with stories of saints and thirty-three recipes. Accompanied by gorgeous photos, sacred art, Scripture, and prayers, this charming cookbook for children ages 6–14 seeks to evangelize with the beauty of the Church's traditions and cultivate the domestic church.